Torchy's Tacos Faces Lawsuit Over Cow Tooth in Taco
The suit follows a June 2026 incident at the South Congress Avenue location.
Live Poll
Do you trust that major restaurant chains implement adequate safety measures to prevent food contamination?
Austin Food and Drink News
For readers in Austin, this page covers culinary trends, restaurant openings, food safety, local dining culture and industry reports. Reporting follows the shifting landscape of city dining and the people behind it.
Mexican Food
Arriba Abajo Rooftop Cantina Appoints New Executive Chef
The Thompson Austin venue launches a new seven-course tasting experience this November.
Barbecue
Live Poll
Do you prefer food businesses that source ingredients directly from the dish's original region?
Chicago-Style Food Truck Serves South Lamar Favorites
Located at the Saxon Pub, this staple offers imported ingredients like Vienna Beef and Italian beef sandwiches.
Dining Out
Live Poll
Would you try a new steakhouse opening in a former neighborhood restaurant space?
Steakhouse Emery to Open on Burnet Road November 5
The new restaurant will occupy the former Gusto Italian Kitchen space.
Organic Food
Live Poll
Would you pay a premium price for specialty barrel-aged soy sauce in a squeeze bottle?
Austin Brand DOJO Launched Barrel-Aged Soy Sauce
The USDA organic product uses four ingredients and is available now through the company website.
Italian Food
Live Poll
Do you prioritize restaurants that receive national media recognition when choosing where to eat?
Allday Pizza Named Among Best in the Country
The Austin counter-service spot earns national honors for its Pep and Pepp pizza.
More in Food and Drink
Day to day, that means restaurant industry developments, food safety updates, seasonal dining trends and culinary news. It reaches across the city and the communities around it. Austin dining is characterized by a high volume of new restaurant openings and the distinct influence of regional ingredients. The seasonal turnover of menus and shifts in consumer habits remain the most consistent themes in the local food scene.